February is widely considered as the month of love and romance. Everybody knows that Valentine’s Day is celebrated worldwide on 14th February. Chocolates, greeting cards with Cupidos, flowers and gifts, heart shaped goods are exchanged between lovers. Not too many know the origin behind the sweet festivity, that comes from Christian and ancient Roman traditions, and it’s quite gruesome though!
Italy, a country known for its rich history, stunning landscapes, and, of course, its mouthwatering cuisine.
For anyone delving into the heart of Italian culture, there's no better way to connect with the locals and savor the essence of the country than through its traditional recipes. In this culinary journey, we'll explore some iconic dishes that not only define Italy but also serve as a delicious portal into its diverse regions.
